Intelligent configuration is rapidly popularizing. New food trucks have begun to be equipped with intelligent central control systems, which can monitor refrigerator temperature and equipment energy consumption in real time, and even remotely control the power switch through mobile APP. Some high-end models have also added face recognition payment and membership systems, making the operation efficiency of mobile food trucks comparable to physical stores. This trend is particularly popular among young entrepreneurs.
The ability of scene integration has become the core competitiveness. Nowadays, outdoor food trucks are no longer limited to a single sales function, but can quickly switch scenes – they are street coffee trucks during the day, and can become mobile pubs with the addition of projection equipment at night; they usually serve fast food, and can participate in market performances with folding stages on weekends. This “one truck with multiple uses” design has greatly
